Lucid Nutrition

King Corn, A Conversation with the Filmmaker

"The following clips are from a conversation with filmmaker Curt Ellis brought to us by Cooking Up A Story. It is about his documentary "King Corn", the film that may open eyes across America. Surprisingly, corn is present in some form or another, in almost everything on the American plate. And, none more so, than through the food ingredient "high fructose corn syrup" (HFCS). Is it a good idea to have "HFCS" present in so many of our foods without prior public debate, or adequate science to measure its impact on the long-term health of adults, and especially our children? Should our standard meals be unnaturally skewed toward a corn based diet, in the first place? This interview, along with video clips from the documentary, may not provide the answers here, but it's a good beginning for further thought and reflection."

What do you think? Were you even aware that corn is in just about everything that is processed? That typically means all the food that comes out of a box or a bag or picked up from a drive thru. Everything from the Oreo's, to the spaghetti sauce, to most loaves of bread. You wouldn't pour sugar on spaghetti naturally, would you? So why have so many of our diets become so much sweeter than they used to be? How can we find solutions that make healthy food available to everyone and not just the wealthy?

If you're concerned about the amount of high-fructose corn syrup or other sweeteners in your diet, consider these tips:

• Limit processed foods.
• Avoid foods that contain added sugar.
• Choose fresh fruit rather than fruit juice or fruit-flavored drinks. Even 100 percent fruit juice has a high concentration of sugar.
• Go Raw.
• Go Vegan.
• Don't get your nourishment out of a box.
• Don't get your fix out of a bag.
• Don't expect healthy food from a drive-thru window.
• Do not drink soda.
• Don't allow sweetened beverages to replace milk, especially for children.

More Info:
High Fructose Corn Syrup: Not so Good for the Planet.
Double Danger of High Fructose Corn Syrup.

"We may have to learn again the mystery of the garden: how its external characteristics model the heart itself, and how the soul is a garden enclosed, our own perpetual paradise where we can be refreshed and restored." ~Thomas Moore

Best Common Sense Advice From "Top" Diet Plans

 It's 2009. Almost February.  You are still trying to keep up with your new year's resolutions, aren't you? You want to lose serious weight fast, learn to eat healthier, and how to exercise, but don't have time to read every diet book out there. Well, Health.com has saved us time. They have put together a list that encapsulates the best tips from some of the top diet plans out there—for free—so you can start putting the helpful advice into action ASAP. Swimsuit time is just around the corner and so are all the weddings you've been invited to. 

Skinny Bitch: Best Tip: Read the ingredients. Don’t eat anything you can’t pronounce.

 The Biggest Loser Calorie Counter: Best Tip: Try circuit training. The effective, total-body workouts will help you lose weight and inches, as well as boost your metabolism, strengthen your bones, and may even make you more resistant to stress.

French Women Don't Get Fat: Best Tip: Add “petit” and “peu” to your French vocabulary; you can have a little of everything if you stick to small portions.

The Beck Diet Solution: Train Your Brain to Think Like a Thin Person Best Tip: Differentiate between cravings and hunger. If you can tell the difference between wanting to eat and needing to eat, you can cut out unnecessary calories.

The Thrive Diet: Best Tip: Eat less processed food. Sticking to whole, fiber-rich foods will help you lose weight.

You: On A Diet: The Owner's Manual for Waist Management : Best Tip: Pick a range for your ideal weight instead of fixating on a particular number. You’ll feel guilt-free when faced with the small fluctuations that occur naturally day-to-day.

Dr. Phil's The Ultimate Weight Solution Food Guide: Best Tip: Reduce your exposure to unhealthy foods and to the cues that cause you to eat. You can’t eat what isn’t there! (in other words, stop buying junk or fast food when you know it is not worth your money)

The advice above also includes a "Worse Advice from Top Diet Plans" (according to Health.com) but some of those "worse tips"...I actually agree with...with some flexibility. For instance:

The Thrive Diet: Worst Tip???: Eat raw. Didn’t the raw food trend already come and go?

My answer to that question is NO NO NO. I mean does the girl in the picture above look like she is gonna give up that celery stick? The raw food 'trend' should not be labeled as one in my opinion. Every BODY needs whole raw unprocessed foods. I am not saying that one must eat ONLY raw foods, but I think it is so important for us to eat a greater amounts of fruits and veggies in their raw state. Fiber, Nutrients, Detox, Energy. Need I say more? Check out Dr. RitaMarie's Recipe E-books if you are new to raw foods. They will come in handy.

Skinny Bitch: Worst Tip???: You must eat vegan. The dairy- and animal-products-free lifestyle is just too extreme for many dieters.

Well, I don't think anyone must absolutely follow a vegan diet, but being a vegan since 2004 and feeling great makes me a lil' biased. So I will let you decide. I think you should try it for a month at least.  See if it makes a difference in the way you are feeling physically and the way that you think about animals. Here is a link to a great vegetarian starter kit which is always in my sidebar. Also, you should read World Peace Diet by Dr. Will Tuttle and see if that won't turn you into a vegan :)

You: On A Diet: The Owner's Manual for Waist Management : Worst Tip???: Eat the exact same thing for lunch—and breakfast too if you can stand it—every day. The lack of variety may bore you to the point of giving up on your diet.

I am not so sure this is a bad idea. If you were to eat the same thing everyday for breakfast and lunch which includes a colorful array of mixed vegetables, fruits, and grains... how could it bore you? You get satisfaction every time you eat. You look forward to your bowl of oats in the morning, your blueberry on mixed greens salad for lunch. And whenever you do have other (healthy) foods, your taste buds will be soooo stoked. You will learn to appreciate your taste buds and the cravings for the unhealthy junk will most likely be obsolete; vanished. Also, you might be just like my guy who actually LOVE's eating the same thing everyday for breakfast: Bowl of oatmeal, slice of HealthNut lightly buttered, with a whole banana and a cup of fresh squeezed juice, sometimes a small apple.

The Biggest Loser Calorie Counter:: Worst Tip??: Start your own competition à la Biggest Loser, complete with group meetings and registration fees. If you’re into the kitsch, go for it, but without producers, camera crew, and a six-figure salary, it’s not worth the trouble.

I think the underlying point here is to create a support system of people who can encourage one another to stick to their healthier diets and lifestyles. Beyond the registration fees and winning a lump sum of money in this silly tip, is the notion that humans are by nature compassionate beings who will oftentimes do a better job of achieving their goals with the help of a community (even if it is only you, your best friend, and your sister on the healthy transformation mission) For the record, I've never seen an episode of The Biggest Loser, so I might be completely off here.

The Beck Diet Solution: Train Your Brain to Think Like a Thin Person Worst Tip??: Just say, “Oh well.” If you’re really dreading going to the gym, or just dying to have a few more fries, are you really going to be able to just say, “Oh well,” and stick to the rules of your diet?

Here's is what I take from this tip. Do NOT get so down on yourself when you give in to a temptation, craving, or the sweet pressure in Grandma's kitchen for pan dulce or homemade buttery tortillas. Just DO NOT let it happen as frequently as you let it before. It's all about finding a comfortable balance for you and staying focused. No person, book, or TV show can tell you exactly what you should be eating and when. A magazine, blog, not even a doctor, can know your body the way you do OR are learning to.

I think it's safe to say that  people can begin to suffer from serious mental illnesses (i.e. depression) all because of their supposed dieting failures. Many people start to feel like they have no control over their bodies and lose touch with the reality that they DO indeed have the will power to switch from bad eating habits to GREAT ones. Many people (men, women, and sadly children) have turned the comfort, joy, & energy food brings us into an addiction. The problems escalates. Pounds & toxins added to the body makes a person less likely to work out, to feel their bodies. I think it is natural for a person to want to lose excess weight gain. Your body can not handle being sick anymore. It wants and needs to be free. You are your body. You want to be free. 

And If you don't feel like exercising today or tomorrow, you may be lacking some key nutrients. Eat more greens. Drink more water. Nothing from a box. Nothing from a bag. Unless of course you picked up some nuts, seeds, or dried fruit (in moderation). Tell me if I am missing something...is there anything else that is TRULY healthy that comes from a bag or a box? I dare you to come up with something

Good food makes us happy. Healthier food makes us happier. Bring awareness to your plate. Be a lucid eater.

This Season, Think & Feel & Think Again Before You Buy

Back in April, Thom Yorke and the rest of his Radiohead bandmates joined forces with MTV EXIT (End Exploitation and Trafficking) to produce a music video for "All I Need," a song from their In Rainbows album.
Anonymous comment:

"How can you complain about this video, this is reality, America gets to live well and buy the consumerists goods they don't need because American companies have subsidiaries in other countries that employee children for low wages".

Some other helpful articles I read today pertaining to consumer awareness:

What would the Buddha buy?

How Marketing Tricks You and How To Beat It

15+ Tips for Dealing with Rising Food Costs

How will a country with astounding rates of obesity deal with rising food costs? I just read about a woman who can no longer afford milk but has decided to give her children soda to drink instead? I personally do not think either one of those options is good for a child. Can we as a nation (taxpaying) even afford for health to worsen? Of course not.

So why are food prices soaring?

• Ethanol. The ethanol boom has driven corn prices up 70% in a year. Now more land is planted in corn, and soybeans, wheat, oats, and barley are all up from 5% to 35%. Plus, higher corn prices mean higher prices for animals in the food chain that eat it - such as chickens, cows, and hogs. Corn is also a key ingredient in a long list of processed foods like breakfast cereal, and so far, producers have been able to pass these cost increases on - another sign of a fundamentally inflationary environment.

• Higher distribution costs. Energy hits on two fronts: It costs more to process food and it costs more to move it all to market.

• World demand. The "China effect" on energy prices has been well documented. But it also affects food. Food exports have grown as living standards in China, India and other growing economies have risen. That's good for the economy but not for prices.

How to deal with rising food costs: (in any order)

1. Don't be embarrassed to use coupons. Find them, Clip them, Save them, Share them. 

2. Leave the junk food on the shelf. It makes no sense whatsoever to buy food that will not nourish you. Limit your caffeine and muffins, doughnuts and candy.

3. Learn the shelf life of the foods you buy. Pick out the healthier stuff that can last. The shelf-life of food will depend upon the food itself, packaging, temperature, and humidity. Some examples:

Veggies:
Most fresh vegetables may be stored up to 5 days in the refrigerator wrapped or covered in moisture-proof bags. Root vegetables (potatoes, sweet potatoes, onions, etc.) and squashes, eggplant should be stored in a cool, well-ventilated place between 50°F and 60°F. Tomatoes continue to ripen after harvesting and should be stored at room temperature. Removing the tops of carrots, radishes, and beets prior to refrigerator storage will reduce loss of moisture and extend shelf-life. Lettuce should be rinsed under cold running water, drained, packaged in plastic bags, and refrigerated. Proper storage of fresh vegetables will maintain quality and nutritive value.

Fruits:
Ripe eating apples should be stored separately from other foods in the refrigerator and eaten within one month. Apples stored at room temperature will soften rapidly within a few days. Remember to remove apples that are bruised or decayed prior to storage in the refrigerator. Do not wash apples prior to storage.

Green pears and apricots should be ripened at room temperature and then stored in the refrigerator. Expect a 5-day refrigerated shelf-life for these fruits. Unripe peaches may be ripened at room temperature and eaten after 2 days. Store ripe peaches in the refrigerator but consume at room temperature. Grapes and plums should be stored in the refrigerator and eaten fresh within 5 days of purchase. Store unwashed grapes separately from other foods in the refrigerator and wash prior to consumption. Ripe strawberries can be stored in the refrigerator separately from other foods for approximately 3 days. Strawberries should be washed and stemmed prior to consumption.

Citrus fruits, such as lemons, limes, and ripened oranges, can be stored in the refrigerator for 2 weeks. Grapefruit may be stored at a slightly higher temperature of 50°F. Melons, such as the honeydew melon, cantaloupe, and watermelon, may be ripened at room temperature for 2, 3, and 7 days, respectively. Store ripe melons in the refrigerator. Avocados and bananas should be ripened at room temperature for 3 to 5 days. Never store unripe bananas in the refrigerator, since cold temperatures will cause the bananas to rapidly darken.

4. Cook the food you purchase. If you don't think you and your family will really eat something before it spoils, don't buy it. Research shows the average family wastes nearly $600 a year on food. Don't buy and cook food for the garbage can.

5. Learn to grow your own fruits and veggies. What a great hobby it could be and also it's good for the body. Learn your Plant Hardiness Zone to know what to plant and when to plant in your area.

6. Find your local farmers market in town. There, you can typically find fresher produce at better prices and you might even be able to negotiate for those apples. Find or add a place to The Eat Well Guide.

 

7. Take turns and share costs. Host Healthy Dinner Night parties with family and friends. Well, maybe its not such a good idea as people tend to eat more food in the relaxed company of others. What do you think?

8. Ditch the alcohol. It lowers your inhibition and makes you eat more, talk funny, and will eventually lead to some serious problems mentally and physically.

9. Quit smoking. Save your money, you might need it.  I'm not trying to wag my finger at anybody here. Just a friendly lil' reminder that we quit and haven't given up on you.

10. Ride a bike. It's liberating and somehow and in someway, it will make a big difference.

11. Forget drive-thrus. Detox from fast food. I remember when Happy Meals used to cost $1.99. Who knows how much they are now? And you've heard the story, it makes you fat.

12. Become a Vegetarian and I guarantee you can save some bucks. Unless of course, you go splurging in the tofujerky, tofuturkey, meal replacement bar industries. Don't fall for it.

(Pictured below is a delicious vegetable medley of sweet potato, black beans, and zuchinni cooked over fresh diced onion and minced garlic and spiced with a bit of cumin, pepper, and curry powder. It was served with warm pita bread and quite delicious. Try it.   

13. Understand the Nutrition Facts Labels and make it a habit to read them.

14. Eat Enough, But Less and live longer. Try using smaller plates. Eat slower. And get your fork into something green. Anything with a high fiber content is a great way to fill up and be sustained throughout your days. Tips: Oatmeal for breakfast. An apple as a snack. Spinach in your salad. A handful of mixed nuts.  Whole grain breads and pastas.

15. Money left over? Not worried about the rising food cost phenomenon. Congrats! Can you please consider chipping into to your local food banks? There are hungry people (and don't forget the children) all over the world. Riots and instability are spreading as food prices skyrocket.

Second Thoughts:
Read Some Good News on Food Prices
Listen to NPR: World Bank Chief says Biofuels are Boosting Food Prices.

The Homely Potato as Part of the Solution
AGFLATION: The Real Cost of Food Prices- MAP

Drugs in Our Drinking Water

"We know we are being exposed to other people's drugs through our drinking water, and that can't be good," says Dr. David Carpenter, who directs the Institute for Health and the Environment of the State University of New York at Albany.

Why are there drugs in our water?

Prescription drug use is on the rise!!

Seems like everyone is "on" something these days. From your typical ADHD child to the all to common "depressed" adult. There is a name for every lil' symptom we have and certainly the "perfect pill" to treat us. Between 2000 through 2004, the number of pharmaceutical prescriptions increased 109% (source). On average, each American was given 10.9 prescriptions per year. This increasing reliance on pharmaceuticals suggests a growing number of unused drugs in households across the U.S. This inevitably leads to traces of drugs in our water and in our food.

Drugs most commonly enter the environment in two ways:

• Humans pass medicines and supplements through their system.
• Unwanted drugs are improperly disposed of in the toilet or trash.

What do you do with your old medicines? Roughly 54% of consumers dispose of their unused pharmaceuticals in the trash, and 35% flush them down the toilet (source). "Even users of bottled water and home filtration systems don't necessarily avoid exposure. Bottlers, some of which simply repackage tap water, do not typically treat or test for pharmaceuticals, according to the industry's main trade group. The same goes for the makers of home filtration systems".*

In the U.S. there is a lack of safe drug disposal programs, therefore most residents throw their unwanted medicines in the toilet or trash where they contaminate our waterways. Did you know 40% of medicines prescribed and purchased in the U.S. have never been used! In 2007, the elderly population alone wasted over $1 billion on unused drugs (source). 

Why do drugs go unused?

• Drugs expire or are outdated
• Doctor discontinues drug
• Doctor orders new drug
• Patients feel better
• Adverse or allergic reaction
• Patient dies or moves away
• Patients stop taking it
• Doctors prescribe too many pills

How does this affect human health?

The evidence for the direct consequences of PPCPs on humans is only beginning to be investigated. (But it can't be good, can it?) A landmark study in 2006 found that a mix of 13 common medications common to drinking water inhibits cell growth in human embryonic cells. This is one of the few studies that looks looks at how mixtures of prevalent medications can affect biological activity even at low concentrations. The affects on aquatic life suggest we take precaution and prevent pharmaceutical pollution from further damaging our environment.

What Consumers Can Do Now

(Because the government is known to act and implement policy far too slow and way too late)

• Dispose of unused or unwanted medications at take-back sites or events. 
• Contact your pharmacist for drug recycling programs
• Contact hazardous wast facility to see its recommendations
• Do NOT dispose of any medication down the toilet or in the trash
• Purchase drugs in small amounts, limiting expired medications
• Ask for medications with low environmental impact
• Encourage your provider to take-back unwanted drugs
• Share the message of safe disposal with family and friends
• Commit to wellness strategies to reduce your reliance on medications
• Practice healthy product stewardship

What Pharmacists and Health Providers Can Do

• Do not prescribe more medications than can be used
• Prescribe starter packs and refill packs
• Review and regularly reassess the patient's total consumption of medication
• Consider environmental impact when prescribing medications
• Learn more about which drugs have large environmental impacts
• Educate consumers about the importance of proper disposal of pharmaceutical waste
• Host a take-back site. 

How do drugs affect our environment?

If the picture of the angry lil' tree doesn't answer that question, try taking a deep breath. Ten times. Can you? How does it feel? Is it easy for you? Well, it's not for me. We have all been chemically altered against our wills in one way or another. It's in our psychology and written all over our skin. What should we do? At least...talk about it:

Varying concentrations of drugs have been found in nearly every water source in the U.S. and Canada. The EPA has compiled a growing body of evidence demonstrating how Pharmaceuticals and Personal Care Products (PPCPs) affect aquatic life.

Here are some key test results obtained by the AP:

_Officials in Philadelphia said testing there discovered 56 pharmaceuticals or byproducts in
treated drinking water, including medicines for pain, infection, high cholesterol, asthma, epilepsy, mental illness and heart problems. Sixty-three pharmaceuticals or byproducts were found in the city's watersheds.

_Anti-epileptic and anti-anxiety medications were detected in a portion of the treated drinking water for 18.5 million people in Southern California.

_Researchers at the U.S. Geological Survey analyzed a Passaic Valley Water Commission drinking water treatment plant, which serves 850,000 people in Northern New Jersey, and found a metabolized angina medicine and the mood-stabilizing carbamazepine in drinking water.

_A sex hormone was detected in San Francisco's drinking water.

_The drinking water for Washington, D.C., and surrounding areas tested positive for six pharmaceuticals.

_Three medications, including an antibiotic, were found in drinking water supplied to Tucson, Ariz.

The situation is undoubtedly worse than suggested by the positive test results in the major population centers documented by the AP. The federal government doesn't require any testing and hasn't set safety limits for drugs in water. Of the 62 major water providers contacted, the drinking water for only 28 was tested. Among the 34 that haven't: Houston, Chicago, Miami, Baltimore, Phoenix, Boston and New York City's Department of Environmental Protection, which delivers water to 9 million people.

For more information:

AP probe finds drugs in drinking water
Symbiosis, The Journal of Ecologically Sustianable Medicine
One Earth: Drugs in our Drinking Water
The Teleosis Institute's Green Pharmacy Program

What do you do with your old batteries?

 Technorati Tags: drugs in drinking water, pharmaceuticals, drug disposal, medication deisposal, drinking water, Teleosis, Symbiosis, Green Pharmacy, One Earth Magazine, prescription drugs

Why you should know the Health Ranger

Mike Adams, the Health Ranger, is serious about saving this world from ill health on all fronts. He is a man with a mission of teaching people how to be healthy; a holistic nutritionist who overcame obesity, crippling pain and chronic disease using natural health strategies he freely shares with others.

Generally Mike Adams suggests avoiding the following:

• Sodium nitrite (causes cancer)
• MSG / monosodium glutamate / yeast extract (causes obesity and nerve damage)
• Hydrogenated oils (causes heart disease)
• High-fructose corn syrup / sugar / sucrose (causes diabetes and obesity)
• Artificial colors (causes behavioral disorders)
• Aspartame (causes brain damage, optic nerve damage)
• Homogenized milk fats (cause heart disease and cardiovascular disorders)
• Red meat (absolutely no beef, pork, or other red meat)
• Cows' milk, cheese and dairy products
• Soft drinks, junk foods, snack foods or fast foods
• Processed foods such as cookies, crackers, frozen dinners, etc.
• Fried foods
• White flour and any foods containing white flour
• Refined carbohydrates such as breads, cereals, pastries, pizza dough, etc.
• Fruit juice drinks
• Brand-name laundry detergents (loaded with toxic fragrance chemicals)
• Popular deodorants (contain aluminum)
• Fluoride toothpaste (fluoride is a dangerous ingredient)

And

• Absolutely no prescription drugs or pharmaceuticals whatsoever.
• No visits to M.D.s or western medical doctors (visits naturopathic physicians only)
• No following the USDA's ridiculous Food Guide Pyramid (Download the Honest Food Guide below)
  
• No steroids, andro supplements or other questionable bodybuilding supplements
• No diet pills, stimulants or fat burning pills
• No fad dieting

His recipe for Health Success includes:

• Quinoa (boiled, used as cereal or soup base)
• Tofu, soymilk and soy products
• Healthy oils from: avocados, extra virgin coconut oil, macedamia nuts, cashews, almonds, peanuts, flax oil, olive oil
• Daily breakfast with Jenny Lee Supergreens shake: 2 cups soymilk + 1 scoop supergreens powder + 1 tablespoon aloe vera gel + 1 tablespoon coconut oil + coral calcium powder + stevia + chocolate rice protein + natural peanut butter
• Superfoods such as chlorella, spirulina, sea vegetables, broccoli sprouts, sunflower sprouts, wheat grass, and various greens powders
• Massive quantities of vegetables: salad greens, cilantro, broccoli, cabbage, carrots, snow peas, okra, tomatoes, zucchini, etc.
• Raw, fresh fruits, especially berries (massive quantities of blueberries)
• Healing foods such as garlic, ginger, onions, etc.
• Daily doses of nutritional supplements: whole food supplements, organic vitamins, Standard Process tablets, Alive! supplements, vitamin C
• Daily doses of rainforest herbs: Amazon herbs, chanca piedra, etc.
• One hour of full exposure to intense natural sunlight on a near-daily basis with no sunscreen (important for vibrational nutrition and essential for mental health, bone density, vitamin D production, etc.)
• Other various nutritional and herbal supplements depending on need

Be sure to Download the Honest Food Guide.

At the end of the day, if we were to follow The Health Ranger's lead and guidelines for healthy living, we would see that his work is instrumental and healing (as extreme as it may seem). Mike Adams provides enlightenment in the form of digital books via Truth Publishing, his media company, with titles such as: The 7 Laws of Nutrition,The Five Soft Drink Monsters, Spam Filters for Your Brain, Grocery Warning: Avoid the Groceries that Cause Disease, and How to Halt Diabetes in 25 Days. These information packed titles are to be discovered through his website. There you will also find free e-books available for download such as, How to end Cruelty to Animals, People, and Nature; An Introduction to Cell Foods; Superfoods for Optimum Health: Chlorella and Spirulina; and the Healing Power of Sunlight & Vitamin D. Amazingly, he also has time to provide us with daily emails and 1500+ articles through News Target. Thanks Health Ranger!!

 

The Consumer Wellness Center.

Technorati Tags: Mike Adams, Health Ranger, Lucid Nutrition, sodium nitrite, MSG, chlorella, spirulina, aspartame, naturopathy, andro supplements, Supergreens, Alive!, Honest Food Guide, Truth Publishing, News Target